KFC Coleslaw Copycat

The coleslaw recipe was right on the money. I would recommend making it the day before you wish to serve it. When it sits in the refrigerator for awhile the flavors really have a chance to blend together.

KFC Coleslaw Copycat

16 Servings

KFC Coleslaw Copycat

The coleslaw recipe was right on the money. I would recommend making it the day before you wish to serve it. When it sits in the refrigerator for awhile the flavors really have a chance to blend together.

Ingredients:

  • 4 1/2 teaspoons tarragon vinegar
  • 6 1/2 tablespoons canola oil
  • 2 1/2 cups mayonnaise
  • 3/4 cup sugar
  • 2 carrots, chopped fine
  • 2 heads cabbage, shredded and chopped fine
  • 1 teaspoon celery seeds

Directions:

  1. In a medium bowl, mix oil and sugar.
  2. Add the tarragon vinegar.
  3. Beat in the mayonnaise until blended well and creamy.
  4. Fold in the celery seeds.
  5. Refrigerate dressing for at least 2 hours to allow the sugar to dissolve.
  6. Pour over chopped carrots and cabbage.
  7. Fold in well.
  8. Serve immediately.
  9. This is even very good the next day.
http://www.thehungryhoarder.com/2012/06/29/kfc-coleslaw-copycat/

Recipe adapted from Food

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