Sausage and Cabbage Steam Pot

This reminded me so much of a New England Boiled Dinner.  I absolutely love the baby dutch yellow potatoes and you don't loose one bit of flavor when they are cooked this way.  The sausage gave the dish a bit of a smoked flavor which was a nice touch.  Not to mention it made the whole house smell delicious!

This reminded me so much of a New England Boiled Dinner. I absolutely love the baby dutch yellow potatoes and you don’t loose one bit of flavor when they are cooked this way. The sausage gave the dish a bit of a smoked flavor which was a nice touch. Not to mention it made the whole house smell delicious!

Sausage and Cabbage Steam Pot

6 Servings

Sausage and Cabbage Steam Pot

This reminded me so much of a New England Boiled Dinner. I absolutely love the baby dutch yellow potatoes and you don't loose one bit of flavor when they are cooked this way. The sausage gave the dish a bit of a smoked flavor which was a nice touch. Not to mention it made the whole house smell delicious!

Ingredients:

  • 1 head green cabbage
  • 2 white onions
  • 1 bag (24 ounce) baby dutch yellow potatoes
  • 1 package (13 ounce) skinless turkey smoked sausage
  • 1/2 teaspoon celery salt, divided
  • 1 teaspoon black pepper, divided

Directions:

  1. Rinse cabbage and slice off stem.
  2. Cut the cabbage into 6 wedges.
  3. Don't worry about removing the core as it will keep the wedges intact.
  4. Place cabbage wedges into the bottom of a large stock pot.
  5. Peel and quarter each onion and place between the wedges of cabbage.
  6. Sprinkle cabbage and onions with 1/2 the celery salt and 1/2 of the black pepper.
  7. Add whole potatoes.
  8. Cut each link of sausage into about 3 or 4 pieces.
  9. Place sausage on top of potatoes.
  10. Sprinkle with remaining celery salt and black pepper.
  11. Pour chicken broth into pot.
  12. Bring pot to a boil then cover tightly with foil or a very tight fitting lid.
  13. Reduce heat to medium-low.
  14. Cook for 60-75 minutes or until potatoes are very tender.

Notes

Recipe slightly adapted from South Your Mouth

http://www.thehungryhoarder.com/2014/01/30/sausage-and-cabbage-steam-pot/

 

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