Blog Archives for category Breads & Loaves

This bread had the same flavor, texture and color as Outback's bread. I opted for the bread machine instructions as I don't care to knead bread for more than a minute or two. I also was not happy with putting over a tablespoon of food coloring into my bread. I could not find caramel coloring, which a lot of restaurants use for coloring. What I did find however, was coloring for fondant/icing in the color brown. I only used less than 1/4 of a teaspoon of that coloring for the recipe.

Outback Honey Wheat Bushman Bread Copycat

PrintOutback Honey Wheat Bushman Bread Copycat 12 Servings – Serving Size: 1/2 Loaf This bread had the same flavor, texture… Continue reading »

The pudding mixed with the brown sugar and butter creates a rich caramel flavor.  The base that hold this monkey bread together is creamier and thicker than other breads made without the pudding.  You could mix it up a bit and use butterscotch pudding instead of vanilla.

Mini Caramel Monkey Bread

PrintMini Caramel Monkey Bread 8 Servings – Serving Size: 1 Monkey Bread The pudding mixed with the brown sugar and… Continue reading »

This monkey bread was so good.  It reminded me of a garden vegetable pizza without the sauce.  You could dip this bread in marinara sauce if you'd like.  I dipped it in my cauliflower soup.  What a great snack too and a good way to get kids to eat their veggies.

Mini Vegetable Monkey Bread

PrintMini Vegetable Monkey Bread 4 Servings – Serving Size: 1 Mini Monkey Bread This monkey bread was so good. It… Continue reading »

Banana's and chocolate chips blend together well in this sweet and savory bar.

Banana Chocolate Chip Bars

PrintBanana Chocolate Chip Bars 9 Servings Banana’s and chocolate chips blend together well in this sweet and savory bar.Ingredients:1+1/2 cups… Continue reading »

I bought a whole bag full of lemons and I can't remember what I bought them for.  Needless to say, I need to use them up before they go bad.  So, everything is coming up lemons!

Cherry Lemon Bread

PrintCherry Lemon Bread 10 Servings – Serving Size: 1 Slice I bought a whole bag full of lemons and I… Continue reading »

Schlotzsky's is a chain based sandwich shop which originated in Austin, TX.  This is a copycat recipe of their signature sourdough bun used for their sandwiches.  This recipe is right on the money.

Schlotzsky’s Sourdough Bread Copycat

PrintSchlotzsky’s Sourdough Bread Copycat 6 Servings – Serving Size: 1 Slice Schlotzsky’s is a chain based sandwich shop which originated… Continue reading »

A little bit of Thanksgiving wrapped in a flaky pastry dough.

Sausage Cranberry Stuffing Braid

PrintSausage Cranberry Stuffing Braid 6 Servings A little bit of Thanksgiving wrapped in a flaky pastry dough.Ingredients:1 tablespoon water 2… Continue reading »

You know me and my pineapple, it's weird though I can't eat plain old pineapple.  I just love everything flavored with pineapple.  I made these in my mini loaf pans so I could give them away.

Pineapple Orange Pound Cake

PrintPineapple Orange Pound Cake 10 Servings – Serving Size: 1 Slice You know me and my pineapple, it’s weird though… Continue reading »

I just can't get off the coconut & pineapple kick.  I love, love, love the two flavors combined.

Coconut Pineapple Bread

PrintCoconut Pineapple Bread 10 Servings – Serving Size: 1 Slice I just can’t get off the coconut & pineapple kick…. Continue reading »

I used my Nana's recipe for banana bread and just added cranberries.  Banana's are sweet and the cranberries are slightly tart, great combo.

Banana Cranberry Bread

PrintBanana Cranberry Bread 8 Servings – Serving Size: 1 Slice I used my Nana’s recipe for banana bread and just… Continue reading »