Blog Archives for category Entrées

I love noodles with vegetables from all cuisines.  I've never had peanut sauce before so I was determined to put this dish together.  I was not disappointed, the nuttiness of the peanut sauce and the crunch of the vegetables were the combination I was looking for.

Thai Peanut Noodles with Vegetables

PrintThai Peanut Noodles with Vegetables 3 Servings I love noodles with vegetables from all cuisines. I’ve never had peanut sauce… Continue reading »

The flavors of spaghetti, pizza and lasagna all wrapped up into one simple dish.  Serve this with a side salad and a piece of garlic bread for an easy weekday dinner. This is even good leftover for lunch.

Baked Italian Casserole

PrintBaked Italian Casserole 8 Servings The flavors of spaghetti, pizza and lasagna all wrapped up into one simple dish. Serve… Continue reading »

The salmon and peas were a great combination for this creamy noodle dish.

Salmon Farfalle Alfredo with Peas

PrintSalmon Farfalle Alfredo with Peas 4 Servings The salmon and peas were a great combination for this creamy noodle dish…. Continue reading »

A very tasty one dish meal.  This would be great to take to a potluck as you could make a very large pan of them at once.  The chicken was tender and juicy and onions and peppers were cooked perfectly with just enough spice.

Oven Baked Fiesta Chicken Fajitas

PrintOven Baked Fiesta Chicken Fajitas 8 Servings – Serving Size: 1 Fajita A very tasty one dish meal. This would… Continue reading »

Cream of Anything Soup Mix5

Cream of Anything Soup Mix

PrintCream of Anything Soup Mix 6 Servings – Serving Size: 1/3 Cup Dry Mix If I could have found freeze… Continue reading »

I love the combination of the heat from the jerk seasoning and the crisp sweetness of the pineapple.  I made the salsa specifically to go with these sliders. The fact that it's ground chicken on a wheat roll makes me feel like it's healthy as well.  Win, win!

Jerk Chicken Sliders with Fresh Pineapple Salsa

PrintJerk Chicken Sliders with Fresh Pineapple Salsa 6 Servings – Serving Size: 1 Slider I love the combination of the… Continue reading »

This dish was amazing.  I've never really been found of bell peppers until I quit smoking a little over a year ago.  The spiciness of the sausage, the sweetness of the caramelized onions tossed with the colorful peppers and noodles was a party full of flavors.  I gave most of it to my Mom and they loved it.  I will definitely be making this again.

Italian Drunken Noodles

PrintItalian Drunken Noodles 6 Servings This dish was amazing. I’ve never really been found of bell peppers until I quit… Continue reading »

Crunchy, nutty and tangy describes this nutritional chicken salad.  I had this for dinner and it will definitely curb an appetite and fill you up.

Crunchy Asian Chicken Salad

PrintCrunchy Asian Chicken Salad 8 Servings Crunchy, nutty and tangy describes this nutritional chicken salad. I had this for dinner… Continue reading »

I've seen several versions of corn salad, this is mine from what I had on hand.  Apparently I have been stock piling these big bags of corn.  I couldn't think of a better way to use them up, than a Memorial Day Weekend BBQ.

Crisp Corn Salad

PrintCrisp Corn Salad 8 Servings – Serving Size: 1/2 Cup I’ve seen several versions of corn salad, this is mine… Continue reading »

I've been making these since my kids were little.  They are a lot easier to eat than the hard shelled tacos and not as messy.  One pound of ground beef goes a long way when making these tacos.

Simple Soft Tacos

PrintSimple Soft Tacos 6 Servings – Serving Size: 2 Tacos I’ve been making these since my kids were little. They… Continue reading »